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Porky Ginataang Kalabasa (Porky Squash with Coconut Milk)

Ginataang kalabasa or squash with coconut milk is one of the simplest Filipino vegetable recipes. This recipe has more pork in it, half of the amount of squash so it is more meaty. And when selecting or buying squash, look for the green peel and not brown because it is tough and flesh is very firm.


1/2 kilo squash
1/4 kilo pork belly (liempo), slice into cubes
2 cups coconut milk
1 Tbsp. shrimp paste (bagoong alamang)
2 Tbsp. cooking oil
2 cloves garlic, minced
1 medium size red onion, chopped
1 medium sized tomato, chopped
1 tsp. Magic Sarap or any granulated seasoning

How to cook porky ginataang kalabasa:

Porky Ginataang Kalabasa

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Posted by on September 26, 2013.

Tags: , , ,

Categories: Vegetables

One Response

  1. thank you for sharing all your recipes, a big big help for me. Thank you so much bro!

    by Alberto agaloos on Nov 14, 2014 at 10:16 am

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About Panlasang Pinoy Meat Recipes

Filipino recipes that specializes in all kinds of red meat like pork, beef, chicken, duck, veal or turkey