This appetizer is the easiest dish to cook. You only need to season the anchovies with salt, pepper and chili powder then dredge or coat it with breading mixture then fry it until golden brown and crispy. The breading is also very simple. Just a combination of flour and ...
Creamy Bangus in a Blanket
This bangus recipe is one of the various ways you can do with a milkfish. The bangus is wrapped in mustard leaves then stuffed with bagoong mixture and then cooked in coconut milk. If you are fond of eating dishes with coconut milk and if milkfish is one of your favorite fish, ...
Saucy Fried Pork Tenderloin
For those searching for a simple oriental dish yet tasty and simple to cook, I think this saucy fried pork tenderloin is for you. The only hindrance is I think, where will you get the Chinese rice wine or shaoxing wine. You an substitute it with any cooking rice wine or sherry. ...
Coco Chicken Kare-Kare
A unique chicken dish for you to try. Usually kare-kare dish uses beef tripe or pork's legs or "pata" but this recipe use chicken instead. Also, this variation have the addition of grated mature coconut and using annato oil instead of the traditional annato seed ("atchuete" in ...
Pork Sisig Kapampangan
There is a quote I remember "Simplicity is the ultimate sophistication" from Leonardo Da Vinci and I can relate it to this simple to cook pork sisig. Because the ingredients are so simple and yet it is so tasty and you don't need any additional or special ingredients just to make ...