This pinais na alimasag probably came from Quezon province because they have a dish called pinais na hipon. The ingredients are almost the same as..
If you are looking for a beef salpicao with a twist, why not try this beef salpicao kebabs? It is made from beef tenderloin and..
This is a very simple seafood omelet dish. Using crab meat and patola (luffa or sponge gourd) as filling for the omelet. These two are..
It’s surprising to know that very few Filipinos know what is the English term for “talangka”. Those tiny crabs that are sometimes mistaken as baby..
Another Filipino favorite is this Korean beef dish called beef bulgogi. I think in my opinion this is a Korean version of our very own..
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November 02, 2013
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