Mussels or tahong are the most abundant shellfish in the Philippines and it is the perfect source of iodine aside from other more expensive shellfish…
Crispy pata is one of the all time favorite Filipino dish served in special occasions or even everyday on authentic Filipino restaurants and fast food…
Tilapia fillets is the most versatile and readily available fish fillets. The meat is also fine textured and have a little sweetness. Frying the breaded..
A great addition for any special occasion is the baked chicken and broccoli pasta dish. A very tasty and rich baked pasta dish that is..
Next to the favorite Filipino duck recipes is the kalderatang itik or duck calderata. The duck used in this recipe is the native duck in..
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