Igado is one of the popular Ilokano dish that consists of pork meat and pork innards like liver, heart and kidneys. In my opinion it..
Left over lechon can be turned into another delicious dish. So try this lechon paksiw recipe if you have some left over lechon in your..
Tamales, originally is a Mexican delicacy made from corn masa (a finely ground corn flour made into a dough) with chicken, pork or beef wrap in..
This kikiam is made from minced pork fat and chopped shrimps. This is different from the ones sold by fishball vendors that consist only mostly..
An alternative ham to pork ham if you want to make a healthy kind of ham. Since you are using chicken breast, there is no..
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