• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Panlasang Pinoy Meaty Recipes

youtube banner
  • Home
  • Recipe Index
  • About This Site
  • eCook Book
  • Privacy Policy
You are here: Home / Duck Recipes / Adobong Pato

Adobong Pato

September 19, 2018 by Manny Leave a Comment

Tweet0Pin0Share0Yummly0

This is another tasty version of the famous adobo, the adobong pato or duck adobo. This is very similar to chicken adobo since they are both poultry meat. But ducks are water fowl and the taste is gamey compared to domesticated chicken. And they are a lot more tough and takes longer time to cook. But since you will be using sprite or 7-up in cooking this adobo, this will act as a tenderizer and will lessen the cooking time plus it will add a more savory flavor to your adobong pato.

 

 

Adobong Pato

Try Other Delicious Recipes:

  • Pancit LuglugPancit Luglug Pancit luglug is I think a Kapampangan version of pancit…
  • Roasted Chicken with Apples and Chestnuts StuffingRoasted Chicken with Apples and Chestnuts Stuffing Perfect for celebration is this roasted chicken with apples and…
  • Baked Chicken and Broccoli PastaBaked Chicken and Broccoli Pasta A great addition for any special occasion is the baked…

Filed Under: Duck Recipes Tagged With: adobong pato, duck adobo

Author Bio

Manny Montala is a webmaster and admin of this blog and one of his interest is on the area of Filipino dishes and recipes. Please visit this blog often and bookmark. Please read my about page for details. Thanks for visiting.

Previous Post: « Ginataang Pusit (Squid in Coconut Milk)
Next Post: Beef Igado (Igadong Baka) »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Anti-Spam Quiz:

Primary Sidebar

Search this Blog!




Get Your Latest Recipe by Email!

If you want to receive email updates about our newest recipes delivered to your mailbox, put your email on the box below and hit subscribe button!

Enter your email address:

Delivered by FeedBurner

Latest Posts

Pin this photo!

Braised Pork Hamonado

Barbecued Beef Briskets

Barbecued Beef Briskets

Sinigang na Maya-Maya

Sinigang na Maya-Maya (Red Snapper In Sour Broth)

Beef with Mushrooms

Beef with Mushrooms

More Categories!

Copyright © 2019 Panlasang Pinoy Meaty Recipes