Here is another version of chicken adobo. It is a sweet style version of adobo because it contains Sprite softdrink instead of sugar. Anyway some who cook adobo are adding some sugar to improve the taste or I guess they have a sweet tooth. But in my opinion, making the adobo a little sweet tastes better than just salty and garlicky. So I think you should try this recipe because it is so easy to cook and requires just half an hour of cooking time. If you can’t find Sprite, you can use 7-Up or any similar softdrink.
Discovering the Sweet Twist: Chicken Sprite Adobo Recipe
Adobo, a Filipino culinary gem, has taken on various forms and flavors throughout its rich history. One such delightful variant is the Chicken Sprite Adobo, a sweet and savory twist on the classic dish. In this article, we’ll guide you through the easy steps of preparing this mouthwatering recipe that introduces a hint of sweetness to the familiar adobo taste.
Sauteing Magic: Garlic and Onion Dance
Begin the culinary journey by infusing your kitchen with the aromatic essence of garlic and onion. In a pan, sauté these flavorful ingredients until the onions turn transparent, creating a fragrant base for your Chicken Sprite Adobo. The dance of these two ingredients sets the stage for a delightful symphony of tastes in your dish.
Browning Elegance: Chicken Takes the Spotlight
Once the garlic and onion have performed their aromatic ballet, it’s time to let the chicken take center stage. Stir-fry the chicken with the sautéed garlic and onion until it achieves a delectable golden brown hue. This step not only enhances the visual appeal of your dish but also contributes to the overall richness of flavors.
The Adobo Alchemy: Vinegar, Soy Sauce, and Peppercorns
The magic of adobo lies in its perfectly balanced blend of savory and tangy notes. Pour in the vinegar, soy sauce, and peppercorns, creating a symphony of flavors that will elevate your Chicken Sprite Adobo to new heights. Cover the pan and let the mixture come to a gentle boil, allowing the ingredients to meld together in harmony.
Simmering Elegance: Unveiling the Sweet Secret
As the adobo alchemy continues, lower the heat and let the mixture simmer for approximately 15 minutes. During this time, resist the urge to stir, allowing the flavors to intensify and create a culinary masterpiece. Then, it’s time to introduce the sweet secret that sets this recipe apart – Sprite. Pour in the carbonated beverage of your choice, whether it’s Sprite, 7-Up, or a similar soft drink, infusing your adobo with a delightful sweetness.
Leafy Aromatics: Laurel Leaves for an Extra Touch
To enhance the aromatic profile of your Chicken Sprite Adobo, add laurel leaves to the bubbling concoction. These fragrant leaves impart a subtle yet distinct flavor that complements the sweetness of the Sprite, creating a symphony of tastes that will tantalize your taste buds.
Seasoning Symphony: Granulated Seasoning and Salt
As your kitchen fills with the delightful aroma of adobo, it’s time to add the final touches to your masterpiece. Season the dish with granulated seasoning and salt, adjusting the quantities to suit your taste preferences. Let the flavors meld for an additional 3 minutes, allowing the seasoning to infuse the dish with a burst of savory goodness.
Savoring Perfection: Serving Your Chicken Sprite Adobo
After the careful orchestration of flavors and aromas, your Chicken Sprite Adobo is now ready to take its place on the dining table. For an authentic Filipino experience, serve this delectable dish hot with steaming cooked rice. The tender chicken, sweet undertones, and savory notes will undoubtedly make this meal a memorable culinary experience.
In just half an hour, you’ve transformed ordinary ingredients into a culinary masterpiece that is sure to delight your taste buds. The sweet twist of Sprite adds a unique dimension to the classic adobo flavor, making this recipe a standout in the world of Filipino cuisine. Whether you’re a seasoned chef or a cooking novice, the simplicity and deliciousness of Chicken Sprite Adobo make it a must-try dish for everyone. So, why not embark on this culinary adventure and treat yourself to the sweet symphony of flavors that is Chicken Sprite Adobo?
How to Cook Chicken Sprite Adobo
- 1/2 kilo chicken cut into serving pieces
- 1/4 cup soy sauce
- 1/4 cup vinegar
- 1 cup sprite softdrink
- 1/2 tsp. black peppercorn cracked
- 6 cloves garlic crushed
- 1 small onion minced
- 3 pcs laurel leaves
- 1 tsp. granulated seasoning e.g. Magic Sarap, Namnam, etc
How to cook Chicken Sprite Adobo:
- In a pan, saute garlic and onion until the onions are transparent. Then stir fry the chicken with the garlic and onion until chicken becomes brown.
- Then pour the vinegar, soy sauce and peppercorns. Cover and bring to a boil. Lower the heat and simmer for about 15 minutes. Do not stir.
- Then pour the sprite and add laurel leaves. Bring to a boil and simmer for another 15 minutes. Season with granulated seasoning and salt. Simmer for 3 minutes more and turn off heat.
- You and extend the cooking time if you want to reduce the sauce. Serve hot with steaming cooked rice.
Watch the Video on How to Cook Chicken Sprite Adobo:
Cooking Tips of Chicken Sprite Adobo:
- Marinate for Maximum Flavor: To enhance the taste of your Chicken Sprite Adobo, marinate the chicken in a mixture of soy sauce, vinegar, and peppercorns for at least 30 minutes before cooking, allowing the flavors to penetrate the meat thoroughly.
- Control the Sweetness: Adjust the sweetness of your adobo by varying the amount of Sprite used. If you prefer a milder sweetness, reduce the quantity of Sprite; for a bolder sweet twist, add a bit more. Tailor the recipe to your taste preferences to achieve the perfect balance.
Nutrition Notes:Calorie and other nutrition information is derived from HappyFolks.Com recipe nutrition calculator. The percent daily value (%DV) is based on a daily 2,000 calorie diet.
Nutrition Facts:Amount per Serving:400g, Calories: 283kcal, From fat:42, Total fat:4.6g, Saturated Fat:1.1g, Trans Fat:0g, Cholesterol:105mg, Sodium:1330mg Total Carbohydrate: 23g, Dietary Fiber: 1g, Sugars: 16g, Protein: 36g, Vitamin A: 2%, Vitamin C: 7%, Calcium: 5%, Iron: 14%