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You are here: Home / Appetizers / Pork Taco Feast

Pork Taco Feast

September 30, 2022 by Manny Leave a Comment

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Tacos is a Mexican street food and appetizer which most Pinoys come to love the taste. There are also many version of tacos, depending on the kind of meat or veggies that you will put into it. This recipe I have here has ground pork sauteed until brown, seasoned with taco seasoning mix, then mixed with veggies like lettuce, tomatoes, green pepper, onion and cucumber then topped with shredded cheese.

Taco seasoning mix can be found in supermarkets usually Mc Cormick is selling them but just in case you can’t find it, you can also make your own. Just mix 2 tsp chili powder, 1 tsp onion powder, 1 1/2 tsp salt, 1 tsp garlic powder, 1 tsp cornstarch, 1 tsp ground cumin, 1 tsp cayene pepper.

 

Ground Pork Taco
Print Recipe

How to Make Pork Taco Feast

Tacos is a Mexican street food and appetizer which most Pinoys come to love the taste. There are also many version of tacos, depending on the kind of meat or veggies that you will put into it.
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Appetizer
Cuisine: Mexican
Keyword: pork taco
Servings: 12 pcs
Calories: 260kcal
Author: Manny

Ingredients

  • 3/4 kilo lean ground pork
  • 1/2 tsp. salt
  • 1 cup water
  • 1 1/2  Tbsp. Taco Seasoning mix
  • 12 ready to serve taco shells
  • 3/4 cup shredded lettuce
  • 3/4 cup chopped tomatoes
  • 3/4 cup chopped green pepper
  • 3/4 cup chopped onion
  • 3/4 cup chopped cucumber
  • 3/4 shredded cheddar cheese

Taco sauce ingredients:

  • 1/4 tsp. cumin
  • 1/4 tsp. chili powder
  • 1/2 cup ketchup
  • 1/4 tsp. cocoa
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. red crushed chilies
  • 1/4 tsp. oregano
  • 1/4 tsp. garlic salt

Instructions

How to make Pork Taco Feast:

  • Cook and stir ground pork in a large skillet until brown. Drain off fat.
  • Stir taco seasoning mix, salt and water. Heat until it boils.
  • Reduce heat and simmer uncovered for 15 to 20 minutes, stirring occasionally.
  • While the meat simmers, heat taco shells in an ungreased baking sheet in 350 °F oven for 3 to 5 minutes.
  • Spoon 1/4 cup meat mixture into each taco shell. Add 1 tablespoon each of lettuce, tomato, green pepper, onion, cucumber and cheese.
  • Top with taco sauce and serve.

 

Ground Pork Taco

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Filed Under: Appetizers Tagged With: ground pork taco, taco, taco seasoning mix

Author Bio

Manny Montala is a webmaster and admin of this blog and one of his interest is on the area of Filipino dishes and recipes. Please visit this blog often and bookmark. Please read my about page for details. Thanks for visiting.

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