Mock Beef Loaf

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An easy to make beef loaf made of ground beef and with the use of extenders such as ground mushrooms, breadcrumbs and vegetables such as sweet pickles, green peas, pimento, and seasoning. Topping and garnishing includes hard boiled eggs, crushed pineapples, olives and parsley.  A great dish that can serve as viand and in lunch, dinner or breakfast.

To cook mock beef loaf; Combine all ingredients very well except crushed pineapples and hard boiled eggs. Grease well a loaf pan and line bottom with slices of hard-boiled eggs and then with crushed pineapples. Pour the meat mixture in the loaf pan and pack very well. Bake in a moderate oven 350 °F until cooked. Serve with catsup. Garnish with olives and parsley. To see the complete recipe with lists of ingredients in exact measurements, continue reading.

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How to Make Mock Beef Loaf
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Beef Recipe
Cuisine: Filipino
Serves: 4 servings
Ingredients
  • 2 cup ground beef
  • 1 cup ground mushrooms
  • 8 oz can tomato sauce
  • 1 onion, minced
  • 1 small box raisins
  • ½ cup chopped sweet pickles
  • ½ cup sweet pepper (pimento), chopped
  • 1 small can crushed pineapples
  • 1 cup bread crumbs
  • 2 hard-boiled eggs, sliced
  • 1 small can peas
  • salt and MSG
Instructions
How to cook Mock Beef Loaf:
  1. Combine all ingredients very well except crushed pineapples and hard boiled eggs.
  2. Grease well a loaf pan and line bottom with slices of hard-boiled eggs and then with crushed pineapples.
  3. Pour the meat mixture in the loaf pan and pack very well.
  4. Bake in a moderate oven 350 °F until cooked. Serve with catsup.
  5. Garnish with olives and parsley. Serve hot.

 

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Mock Beef Loaf