Empanada is a very versatile appetizer where you make any kinds of filling imaginable. Like corned beef for example. You can make delicious and appetizing..
Beef sisig is a variation of the famous pork sisig. Unlike the pork sisig that use pig’s head as the main ingredient, the beef sisig..
Papaitan is one of the popular Ilokano dishes and the original recipe calls for goat innards. The reason why it is called “papaitan” is because..
Beef teriyaki is one of the popular Japanese dishes that are known worldwide. This is similar to our local beef tapa but the only difference..
Pares or beef pares is one of the popular dish which is equivalent to braised beef. “Pares” literary means “pair” which is a combination of..
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