An easy to make beef loaf made of ground beef and with the use of extenders such as ground mushrooms, breadcrumbs and vegetables such as..
Tapang kalabaw is a Kapampangan delicacy and it is also called “pindang damulag” in their dialect. If you’ve been to Pampangga, you can see many..
Pot roast is not a typical Filipino dish and it actually is a foreign dish but you will surely enjoy this too. But even though..
Christmas is fast approaching and there is better way to prepare food than the usual lechon kawali, crispy pata or lechon. You can serve roast..
If you want to receive email updates about our newest recipes delivered to your mailbox, put your email on the box below and hit subscribe button!
Delivered by FeedBurner
February 16, 2016
November 02, 2013
June 03, 2015
Panlasang Pinoy Meat Recipes © 2007-2019