This is a Kapampangan version of the suam na mais. Instead of using corn as the thickening agent, this suam dish uses misua. And instead..
Tinotong na manok sa gata or tinutungang manok is a Bicolano chicken dish. Chicken is cooked in coconut milk with vegetables like unripe papaya (although..
Ground beef omelet is a simple recipe made from ground beef and eggs obviously. Omelet has been part of the Filipino food for decades and..
This beef liver steaks is a very simple dish, marinating the liver in soy sauce and calamansi then fry it. Marinating the livers reduce the..
Almondigas is an old Filipino soup recipe made from pork meatballs and misua. I’m not sure where this recipe originates but the name of this..
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