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You are here: Home / Pork Recipes / Kimchi Pork Stew

Kimchi Pork Stew

October 7, 2020 by Manny Leave a Comment

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Kimchi pork stew is a pork stew dish with Korean kimchi which you can buy in supermarkets already bottled. But if you have time and patience to make your own kimchi, I also have a simple kimchi recipe which you can make at home. Although this looks like a hard to cook dish, it’s so simple all you have to do is to saute the first few ingredients and then combine it with the rest of the ingredients then simmer until cooked..

To cook kimchi pork stew; Heat vegetable oil in a medium saucepan. Add onion and kimchi and stir fry. Add sliced pork tenderloin, water, cooking wine and Shiitake mushrooms. Simmer mixture over medium heat until pork is cooked. Place stew in a bowl and top with tofu, chili (optional), leeks and coriander. Serve hot with brown rice.

 

Kimchi Pork Stew
Print Recipe

How to Cook Kimchi Pork Stew

Kimchi pork stew is a pork stew dish with Korean kimchi which you can buy in supermarkets already bottled.
Prep Time10 mins
Cook Time35 mins
Total Time45 mins
Course: Pork Recipe
Cuisine: Korean
Keyword: kimchi pork, pork stew
Servings: 1 to 2 servings
Calories: 345kcal
Author: Manny

Ingredients

  • 200 grams pork tenderloin sliced into 1/2 inch thick pieces
  • 2 Tbsp. vegetable oil
  • 1/2 medium white onion sliced
  • 1/4 cup bottled Korean kimchi
  • 4 cups water
  • 2 Tbsp. Chinese cooking wine
  • 4 fresh shiitake mushrooms sliced
  • 6 pieces silken tofu sliced 1/2-inch thick
  • 1 bird's eye chili sliced
  • 1/2 cup onion leeks white part only, sliced
  • 2 sprigs coriander washed and picked

Instructions

How to cook Kimchi Pork Stew:

  • Heat vegetable oil in a medium saucepan. Add onion and kimchi and stir fry.
  • Add sliced pork tenderloin, water, cooking wine and Shiitake mushrooms.
  • Simmer mixture over medium heat until pork is cooked.
  • Place stew in a bowl and top with tofu, chili (optional), leeks and coriander.
  • Serve hot with brown rice.

 

Kimchi Pork Stew

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Filed Under: Pork Recipes Tagged With: kimchi stew, Korean kimchi, pork stew

Author Bio

Manny Montala is a webmaster and admin of this blog and one of his interest is on the area of Filipino dishes and recipes. Please visit this blog often and bookmark. Please read my about page for details. Thanks for visiting.

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