How to Cook Sprite Pork Adobo
Want to turn your ordinary pork adobo into a delicious and tasty dish with a bit of sweetness?
Servings: 4 servings
- 1/2 kilo pork belly strips cut into an inch wide
- 1/4 cup soy sauce
- 1/4 cup vinegar
- 1/2 tsp. black peppercorns cracked
- 1 cup Sprite or 7-Up softdrinks
- 3 pcs laurel leaves
- 3 cloves garlic minced
- 1 pc onion minced
- 2 Tbsp. cooking oil
- 1/2 Tbsp. oyster sauce
How to Cook Sprite Pork Adobo:
Wash and clean pork belly strips and slice into 1 inch wide. Set aside.
Heat cooking oil in a pan and saute garlic and onion until fragrant. Add in the pork belly and saute until slightly brown.
Then pour the soy sauce, oyster sauce and vinegar. Do not stir. Add in pepper and laurel leaves. Pour the sprite and bring to a boil.
Simmer for 30 to 35 minutes until tender and the fat is rendered. Then stir and remove the rendered fat from the pan.
Add 1 cup water and bring to a boil and simmer until the sauce it reduced into half. Turn off heat and transfer to a serving dish and enjoy!