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How to Cook Sprite Pork Adobo

Want to turn your ordinary pork adobo into a delicious and tasty dish with a bit of sweetness?
Prep Time10 mins
Cook Time45 mins
Course: Pork Recipe
Cuisine: Filipino
Keyword: adobong baboy, sprite pork adobo
Servings: 4 servings
Calories: 332kcal
Author: Manny


  • 1/2 kilo pork belly strips cut into an inch wide
  • 1/4 cup soy sauce
  • 1/4 cup vinegar
  • 1/2 tsp. black peppercorns cracked
  • 1 cup Sprite or 7-Up softdrinks
  • 3 pcs laurel leaves
  • 3 cloves garlic minced
  • 1 pc onion minced
  • 2 Tbsp. cooking oil
  • 1/2 Tbsp. oyster sauce


How to Cook Sprite Pork Adobo:

  • Wash and clean pork belly strips and slice into 1 inch wide. Set aside.
  • Heat cooking oil in a pan and saute garlic and onion until fragrant. Add in the pork belly and saute until slightly brown.
  • Then pour the soy sauce, oyster sauce and vinegar. Do not stir. Add in pepper and laurel leaves. Pour the sprite and bring to a boil.
  • Simmer for 30 to 35 minutes until tender and the fat is rendered. Then stir and remove the rendered fat from the pan.
  • Add 1 cup water and bring to a boil and simmer until the sauce it reduced into half. Turn off heat and transfer to a serving dish and enjoy!