How to Cook Chicken Wings with Honey-Orange Glaze
This recipe is fried chicken wings coated with honey orange sauce.
Prep Time10 minutes mins
Cook Time14 minutes mins
Total Time24 minutes mins
Course: Chicken Recipe
Keyword: honey glazed fried chicken
Servings: 12 pcs
- 12 pieces chicken wings rinsed and drained
- 1/2 Tbsp. liquid seasonings
- 1 cup all-purpose flour
- 1/4 Tbsp. five spice powder
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1 cup cooking oil for deep frying
- 1 Tbsp. cooking oil
- 1/2 Tbsp. grated ginger
- 1/2 Tbsp. grated orange zest
- 1/2 cup orange-flavored honey
- 1/4 cup chili sauce
- 1/2 tsp. fish sauce
How to cook Chicken Wings:
Season chicken wings with liquid seasoning and marinate for 30 minutes.
In a small bowl, mix together flour, five spice powder, salt and pepper.
Coat wings well with the flour mixture. Set aside.
Heat oil over medium heat in a small saucepan.
Fry wings for about 10 minutes or until golden brown.
Remove from heat and drain on paper towels.
Place fried chicken wings in batches in the pan with the glaze ( see recipe below) and toss to fully coat wings with the glaze.
How to make Honey-Orange Glaze:
In a small saucepan, heat oil over medium heat. add ginger and saute for about 1 minute.
Add grated orange zest, honey, chili sauce and fish sauce,
Simmer for about 3 to 4 minutes.