How to Make Winged Bean Salad (Ensaladang Sigarilyas)
Servings: 3 servings
Ingredients
- 1/4 kilo sigarilyas winged bean
- 1 cup small shrimps cooked and shelled
- 1 bunch watercress
- 2 Tbsp. red chili pepper chopped
For the dressing:
- 3 Tbsp. vinegar
- 1 Tbsp. soy sauce
- 2 Tbsp. sugar
- 1/2 tsp. ground pepper
- 1/4 cup corn oil
Instructions
How to make Winged Bean Salad:
- Slice sigarilyas crosswise into stars. Blanch and drain thoroughly.
- In a serving bowl, arrange the sliced winged beans, watercress, and shrimps.
- Combine dressing ingredients and pour over salad. Sprinkle red chili pepper.