Preheat oven to 375°F. Place oysters in a baking sheet. Set aside.
Melt butter in a pan. Add garlic and saute for about a minute.
Add parsley, salt, pepper and paprika. Set aside.
Spoon butter sauce into each individual oyster shell.
Top with bread crumbs and Parmesan cheese.
Bake for about 3 to 5 minutes until heated through.