How to Make Crispy Chicken Fillet Sandwich
Craving to eat a chicken fillet sandwich or burger?
Prep Time10 minutes mins
Cook Time6 minutes mins
Total Time16 minutes mins
Course: Sandwich Recipes
Cuisine: Western
Keyword: chicken sandwich, fried chicken fillet
Servings: 1 serving
Calories: 223kcal
Author: Manny
- 1 pc toasted sesame buns or oatmeal buns sliced in half
- 1 pc lettuce leaf
- 1 slice tomato
- 1 pc red onion ring
- 1 pc crispy chicken fillet see recipe below
- 10 ml garlic ranch dressing see recipe below
For the garlic ranch dressing:
- 3/4 cup mayonnaise
- 1/2 cup buttermilk
- 2 Tbsp. chopped parsley
- 1 clove garlic chopped
- 3/4 tsp. onion powder
- 1 tsp. lemon juice
- 1 tsp. Dijon mustard
- salt and pepper to taste
How to make Crispy Chicken Fillet Sandwich:
First make the garlic ranch dressing. Combine all ingredients. Puree in a blender until smooth.
To make the crispy chicken fillet, season deboned chicken breast with salt and pepper. Coat with flour and deep-fry.
To assemble the sandwich, line bottom half of burger bun with lettuce, tomato slice and onion ring.
Top with crispy chicken fillet, then spoon garlic ranch dressing over it.
Cover with top half of burger bun and serve with fries.