How to Cook Baked Oysters with Garlic Herb Butter
Servings: 12 pcs
Ingredients
- 12 pcs oysters on half shells
- 1 pinch salt
- 4 Tbsp. butter unsalted
- 1/4 cup bread crumbs
- 2 cloves garlic chopped
- 2 Tbsp. Parmesan grated
- 2 pcs parsley chopped
- 1 pinch pepper
- dash of paprika
Instructions
How to cook Oysters With Garlic Herb Butter
- Preheat oven to 375°F. Place oysters in a baking sheet. Set aside.
- Melt butter in a pan. Add garlic and saute for about a minute.
- Add parsley, salt, pepper and paprika. Set aside.
- Spoon butter sauce into each individual oyster shell.
- Top with bread crumbs and Parmesan cheese.
- Bake for about 3 to 5 minutes until heated through.
- Serve immediately.