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How to Cook Chicken Adobo in Rice Vinegar
Prep Time
10
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
10
minutes
mins
Course:
Chicken Recipe
Cuisine:
Filipino
Servings:
4
servings
Author:
Manny
Ingredients
1
cup
rice vinegar
2
Tbsp.
crushed garlic
1
tsp.
whole black pepper
3
bay leaves
1
Tbsp.
salt
4
Tbsp.
soy sauce
1
whole medium sized dressed chicken
cut into serving pieces
1/4
kilo pork
cut into serving pieces
1 1/2
cup
water
Instructions
How to cook chicken adobo in rice vinegar:
Combine all ingredients except water. Marinate for at least 1/2 hour.
Place pork, water, and marinade in saucepan and cook 30 minutes (simmering).
Add the chicken. Simmer for additional 45 minutes to 1 hour.
You can serve as is or remove the meat from the pot and fry until brown in small amount of oil and return to the sauce.