Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print Recipe
How to Cook Shrimp Curry with Saba
Prep Time
10
minutes
mins
Cook Time
11
minutes
mins
Total Time
21
minutes
mins
Course:
Seafood Recipe
Cuisine:
Filipino
Servings:
8
servings
Author:
Manny
Ingredients
1/2
kilo shrimps
shelled
1
kilo ripe saba bananas
plantains
1
Tbsp
butter
2
large onions
chopped
2
pcs bay leaf
2
Tbsp
curry powder
1/2
cup
vegetable broth or water
1/2
cup
fresh milk
1
pc lemon
juice extracted
salt and pepper to taste
Instructions
How to cook Shrimp Curry with Saba:
Peel plantain bananas and cut into 1/2 inch slices. Set aside.
Heat a saucepan and melt the butter then saute onion until translucent.
Then add in the plantain, bay leaves and curry powder.
Stir cook for about 1 minute. Then pour in broth and milk and simmer for 10 minutes.
Add in the shrimps and cook until done. Pour in lemon juice and season with salt and pepper.
Serve hot.