How to Cook Stir Fried Beef in Oriental Gravy Sauce
A simple stir fried beef with oriental gravy sauce with cashew nuts and broccoli. You can cook this dish for lunch or for dinner.
Servings: 2 servings
- 1/4 kilo sirloin thinly sliced
- 1 pack instant mushroom gravy
- 1 cup water
- 1 Tbsp. soy sauce
- 1/4 tsp. sesame oil
- 1 dash ground ginger
- 2 dashes garlic powder
- 1 dash cayenne pepper
- 2 Tbsp. cooking oil
- 1/4 cup cashew nuts
- 1/2 cup broccoli balanced
How to cook Stir Fried Beef in Oriental Gravy Sauce:
Combine first 7 ingredients in a bowl and mix well.
In a skillet, over high heat, brown sirloin in oil and add cashew nuts. Cook for 2 minutes.
Add gravy mixture and bring to a boil. Simmer for 1 minutes or until thickened.
Top with blanched broccoli.