How to Cook Pork Menudo
It is a pork stew consists of cubed carrots, potatoes, pork liver, pork meat, garbanzos and raisins.
Servings: 3 to 4 servings
Calories: 304kcal
Ingredients
- 2 cup diced pork
- 1 cup diced liver
- 3 potatoes diced
- 1/2 cup garbanzos
- 1/2 cup raisins
- 3 medium-sized tomatoes
- 3 segments garlic pounded
- 1 onion sliced
- 1/2 cup diced red and green pepper
- 1/2 tsp. pimiento paprika
- 2 tablespoon lard
- salt to taste
- vetsin
Instructions
How to cook pork menudo:
- Cook pork in water until tender. Dice. Saute garlic, onion, and tomatoes in lard.
- Add pork and liver and continue sauteing for 5 minutes. Add water, salt, and pimentos.
- Then add potatoes, raisins, red and green pepper, and cooked garbanzos.
- Cook until potatoes are done. Season to taste. Good for 6 to 8 persons.