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How to Cook Baked Chicken with Barbecue Sauce

Prep Time2 hours
Cook Time30 minutes
Total Time2 hours 30 minutes
Course: Chicken Recipe
Cuisine: Filipino
Servings: 4 servings
Author: Manny

Ingredients

  • 1 kilo chicken your desired parts
  • 2 Tbsp. melted butter or margarine

For the barbecue sauce

  • 2 Tbsp. white sugar
  • 2 Tbsp. Worcestershire sauce
  • 1 pc bay leaf
  • 2 pcs bird's eye chili pepper minced
  • 1 cup 7-UP or Sprite
  • 1 large onion chopped
  • 1 Tbsp. salt
  • 4 cloves garlic minced
  • 1 tsp. ground pepper
  • 1 tsp. peppercorn
  • 1 tsp. MSG

    Instructions

    How to Cook Baked Chicken with Barbecue Sauce:

    • Cut chicken into big pieces. Mix the barbecue sauce ingredients in a bowl. Marinate chicken in sauce for 2 hours or more.
    • Boil chicken in marinade for 10 minutes. Drain.
    • Bake in preheated oven (300 °F) until brown, occasionally brushing with melted butter and barbecue sauce.
    • Thicken sauce with a little cornstarch (dissolved in water). When serving, top baked chicken with this sauce. Garnish with spring onion or parsley.