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Posts Tagged ‘ramekin’

Crab Meat in Ramekins

Ingredients: 1/2 cup onions, minced 1 tablespoon cooking oil 6 tablespoons butter 1 kilo blue crab (alimasag), steamed and peeled (save the shells) 1/2 cup sliced button mushrooms (canned) or 1 cup fresh sliced button mushrooms sauteed in a little butter 2 tablespoons white wine 1/2 teaspoon salt 1/4 teaspoon black pepper 1/8 teaspoon MSG […]