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Posts Tagged ‘pork’

Dinuguan Recipe


Ingredients: 1/2 kilo pork ( liempo or pork belly) 2 tbsp. cooking oil 2 cloves garlic, chopped 1 medium sized onion, sliced 2 cups pork liver, sliced into cubes 1/2 cup vinegar 2 tbsp. patis 1 tbsp. salt 1/4 tbsp. MSG 1-1/2 cup pork meat stock 1 cup pig’s blood 2 tsp. sugar 3 pcs. […]

Pork Asado Recipe

Pork Asado

Ingredients 1 kilo pork 2 large potatoes, peeled and divided into 6 1 large onion, peeled and cut into cubes 1 head garlic, minced and chopped 1 tsp. black pepper 3 cup native vinegar 4 tbsp. cooking lard 1 tbsp. salt 1 pc. bay leaf 2 tbsp. soy sauce 2 red and green sweet pepper, […]

Macau Style Pork Asado

Macau Pork Asado

This Macau style pork asado require only just combining the ingredients together and braising the pork meat until tender.