The simplest way of cooking seafoods such as crabs, shrimps and of course the curacha..
This dish is grilled squid marinated in calamansi juice, salt and pepper with castellana sauce…
A unique way of cooking paella, using squid instead of chicken, beef or pork. To make..
Crispy crablets are baby crabs marinated with rum, salt and pepper. Then coated with flour..
Ginataaang kuhol or golden apple snails in coconut milk is a Filipino freshwater mollusk delicacy…
November 02, 2013
January 03, 2014
February 16, 2016
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